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research interests
Substantive Interests: Food Safety, Postharvest Thecnology, Non Destruct Methods and Sensory Evaluation　Research topic
papers (food safety, machine learning, AI and applied math)
Google scholar https://scholar.google.co.jp/citations?user=2wUC_X8AAAAJ&hl=ja&oi=ao
selected work in progress
Freshness evaluation by a visual inspection system
courses
Practical training in agriculture (Hokkaido University, undergraduate)
Laboratory experiment (Hokkaido University, undergraduate)
education
hokkaido uni
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